Grilled Steak with Cumin
Grilled Steak with Cumin
Grilled Steak with Cumin
Cumin has been used in various cuisines for centuries, adding a warm, earthy flavor to grilled meats.
Servings
2 people
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Prep Time
00:05
Cook Time
00:10
Ingredients
5
Total Time
00:15
Equipment
- Rub the steaks with olive oil, cumin, salt, and pepper.
- Preheat the grill to high heat.
- Grill the steaks for 4-5 minutes on each side for medium-rare.
- Serve with lime wedges.
Ingredients
- 2 ribeye steaks
- 2 tablespoons ground cumin
- 1 tablespoon olive oil
- Salt and pepper to taste
- Lime wedges for serving
Instructions
- Rub the steaks with olive oil, cumin, salt, and pepper.
- Preheat the grill to high heat.
- Grill the steaks for 4-5 minutes on each side for medium-rare.
- Serve with lime wedges.
